Directions for use
One (1) tablet each day as a food supplement. Do not exceed the recommended daily dose. Not to be used as a substitue for a varied diet.
Caution: Long term intake of 50mg vitamin B6 may lead to mild tingling and numbness.
Nutrition Facts
Servings size: 1 tablet
Servings per container: 90
| Amount Per Serving: | % NRV |
Vitamins |
|
|
Vitamin B6 (as pyridoxine hydrochloride) |
50 mg |
3,571% |
Pantothenic Acid (as calcium pantothenate) |
50 mg |
833% |
Thiamin (B1) (as thiamin mononitrate) |
25 mg |
2,273% |
Riboflavin (B2) |
25 mg |
1,786% |
Niacin (as niacinamide) |
25 mgNE |
156% |
Folate |
400ug |
200% |
Biotin (as D-Biotin) |
300ug |
600% |
Vitamin B12 (as methylcobalamin) |
100ug |
4,000% |
Botanical |
|
|
Cultured Pea (Pisum sativum)** |
120mg |
† |
Other |
|
|
Superoxide dismutase (from vegetable culture)** |
20 µg |
† |
Catalase (from vegetable culture)** |
20 µg |
† |
† %NRV not established
Ingredients: Pisum sativum Organic Vegetable Culture**, Stearic acid (Vegetable Source) (E570), Cellulose (E460), Pyridoxine Hydrochloride, Calcium Pantothenate, Thiamin Mononitrate, Riboflavin, Niacinamide, Folate, D-Biotin, Methylcobalamin, Modified Cellulose Gum (E466), Magnesium Stearate (Vegetable Source) (E470b) and Food Glaze (E904).
** Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors.
This product is gluten and dairy free.