Optic Plus x 60 Capsules
Directions for use
Two (2) capsules each day as a food supplement. Do not exceed the recommended daily dose. Not to be used as a substitute for a varied diet.
|Vitamin C (as ascorbic acid)||120 mg||150%|
|Vitamin E (as d-alpha tocopheryl acetate)||20 mg||167%|
|Riboflavin (B2) (as riboflavin 5-phosphate)||4.25 mg||304%|
|Thiamin (B1) (cocarboxylade chloride)||3.75 mg||341%|
|Vitamin A (as natural mixed carotenoids, acetate) (IU ratio 2:1)||833 ug RE||104%|
|Zinc (as zinc gluconate)||15 mg||150%|
|Copper (as copper gluconate)||1 mg||100%|
|Selenium (as selenomethionine)||70 ug||127%|
|Cultured Pea (Pisum sativum)**||150 mg||†|
|Citrus bioflavonoids (from citrus fruit)||50 mg||†|
|Bilberry Extract (25% anthocyanidins) (fruit)||40 mg||†|
|Lutein (from marigold)||10 mg||†|
|Superoxide Dismutase (from vegetable culture)**||20 µg||†|
|Catalase (from vegetable culture)**||20 µg||†|
† %NRV not established
Ingredients: Pisum sativum Organic Vegetable Culture**, Capsule Shell (Gelatine and Water), Ascorbic Acid, Zinc Gluconate, Citrus Bioflavonoids, Bilberry Extract, Vitamin E Acetate, Natural Mixed Carotenoids, Lutein, Cocarboxylase Chloride, Riboflavin-5-Phosphate, Selenomethionine, Copper Gluconate, Vitamin A Acetate, Zeaxanthin.
**Specially grown, biologically active vegetable culture containing naturally associated phytochemicals including polyphenolic compounds with SOD and catalase, dehydrated at low temperature to preserve associated enzyme factors. This product is gluten and dairy free.
This product is gluten and dairy free.
This information is for education purposes only. Patients should consult with a qualified healthcare provider before making decisions about therapies and/or health conditions.
Food supplements should not be used as a substitute for a balanced and varied diet.