Directions for use
1-4 caplets daily or as directed by your health practitioner.
If pregnant or nursing, use according to directions from health practitioner.
Nutrition Facts
Servings size: 1 caplet
Servings per container: 150
| Amount Per Serving: | % Daily Value |
Vitamin A (equivalent to 878 mcg of Retinyl Palmitate) |
480 mcg |
53% |
Vitamin C (as ascorbic acid, magnesium, zinc, manganese and potassium ascorbates) |
308 mg |
342% |
Vitamin E (as mixed tocopherols) |
10.6 mg |
71% |
Thiamine (vitamin B1 as thiamine HCI) |
5 mg |
417% |
Riboflavin (vitamin B2 as riboflavin & riboflavin-5-phosphate) |
5 mg |
385% |
Niacin (vitamin B3 as inositol hexanicotinate) |
26 mg |
163% |
Vitamin B6 (as pyridoxine HCI & pyridoxal-5-phosphate) |
30 mg |
1,765% |
Folate (as L-5-methyltetrahydrofolate) |
200 mcg |
50% |
Biotin |
200 mcg |
667% |
Pantothenic Acid (as D-calcium pantothenate) |
200 mg |
4,000% |
Magnesium (as ascorbate/citrate) |
40 mg |
10% |
Zinc (as ascorbate) |
3 mg |
27% |
Selenium (as selenomethionine) |
50 mcg |
91% |
Copper (as bisglycinate chelate) |
0.2 mg |
22% |
Manganese (as ascorbate) |
2 mg |
87% |
Potassium (as ascorbate) |
1 mg |
.02% |
Chromium (as chromium picolinate) |
200 mcg |
571% |
Choline Bitartrate |
10 mg |
2% |
Proprietary Blend citrus bioflavonoids (citrus fruit peels, including grapefruit peel), inulin (from organically grown agave), para-aminobenzoic acid (PABA), L-5-hydroxytryptophan (5-HTP), kelp, alfalfa juice.
|
270mg |
‡ |
‡ Daily Value not established
Other Ingredients: stearic acid, cellulose, carbopol, magnesium stearate, enteric coating.
This product is gluten free.